Khao Soi Nam Na in Chiang Mai ข้าวซอยน้ำหน้า
Khao soi nam na is the Tai Yai wide-noodle curry, darker and less coconut-sweet than the Chiang Mai egg-noodle bowl.
Thaiข้าวซอยน้ำหน้า · nam na
NoodleWide rice, Shan style
ClockLunch
NotThe tourist coconut nest
What it tastes like
- Wider rice noodle, a darker meat sauce, and less fried nest. It should taste of spice and pork, not sweet coconut.
How to order it
- Thai name: khao soi nam na (ข้าวซอยน้ำหน้า).
- Say: Khor khao soi nam na, khrap/kha.
- If the shop only has the yellow egg-noodle coconut bowl, you are ordering regular khao soi. Ask for the Shan name.
Typical price
- 2026 cash: 50 to 80 THB.
Where to try it
- Tai Yai lunch rooms north of the moat, Chang Phueak lunch shophouses, Chiang Mai. 10:00 to 15:00. 50 to 80 THB. Ask for nam na. If they look blank, order regular khao soi at Mae Sai instead.
Spice level and diet
- Heat: Medium.
- Diet: Usually pork. Rice noodle, not egg noodle, in the Shan bowl.
Next plates
- Back to the Chiang Mai food hub for the neighbourhood rows.
- Use the Chiang Mai khao soi and markets page if you want the walk, not a second dish.
- Khao Soi is the nearby order if this plate is done.
- Nam Ngiao is the nearby order if this plate is done.
- Khao Soi Islam is the nearby order if this plate is done.
Book
V
Southeast Asia TravelGuide Network
Compare Across Southeast Asia: Thai Food vs. Vietnamese Food
Eating your way across Southeast Asia? Pair Thailand’s wok-fired street stalls and regional curries with Vietnam’s herb-bright broths, banh mi, and specialty coffee.
Sister Culinary Guide
Vietnamese Food Guide & Dish Directory
Regional dish breakdowns, street-stall addresses, and ordering rules for pho, bun cha, banh mi, cao lau, and egg coffee.
Explore Vietnamese Food Guide →Northern Broths & CoffeeHanoi Street Food Guide
Charcoal-grilled bun cha, beef pho at dawn, crispy crab spring rolls, and Old Quarter café culture.
Read Hanoi Food Guide →Southern Markets & SeafoodHo Chi Minh City & Da Nang Food Guides
Late-night shellfish alleys, broken rice plates (com tam), crispy banh xeo crepes, and Central Vietnamese noodle bowls.
Read Saigon Food Guide →Common questions
- Same as Mae Sai?
- No. Mae Sai is the coconut egg-noodle Bib bowl. Nam na is the darker Shan plate.
- Egg noodle?
- Usually not. The Shan bowl uses a wider rice noodle.





