Eat the chicken first. The mango is the close.

Mango Rice in Hat Yai ข้าวเหนียวมะม่วง

Seasonal mango on coconut rice is the box after fried chicken or dim sum. Dessert stalls in Hat Yai sell it in March to May.

Hat Yai50 to 80 THBkhao niao mamuang Thai food hub

Photo: Kenamparo (CC BY-SA 4.0)

Thaiข้าวเหนียวมะม่วง · khao niao mamuang

Price50 to 80 THB

RoomKim Yong dessert stalls

What it tastes like

Coconut rice and ripe mango.

How to order it

Thai name: khao niao mamuang (ข้าวเหนียวมะม่วง).
Say: Khor khao niao mamuang, khrap/kha.
Look at the mango. March to May is the window.

Typical price

2026 cash: 50 to 80 THB.

Where to try it

Hat Yai dessert stalls, Kim Yong area, Hat Yai, Songkhla 90110. 50 to 80 THB. Skip this, go here: skip pale mango; roti at Greenway is the steadier sweet, Tuesday to Sunday.

Spice level and diet

Heat: None.
Diet: Coconut.

Next plates

Back to the Hat Yai food hub for the neighbourhood rows.
Use the South and Baba-Nyonya page if you want the walk, not a second dish.
Hat Yai Fried Chicken is the nearby order if this plate is done.
Night Market Roti is the nearby order if this plate is done.
Gookchai Dim Sum is the nearby order if this plate is done.

Book

Southeast Asia TravelGuide Network

Compare Across Southeast Asia: Thai Food vs. Vietnamese Food

Eating your way across Southeast Asia? Pair Thailand’s wok-fired street stalls and regional curries with Vietnam’s herb-bright broths, banh mi, and specialty coffee.

Sister Culinary Guide