Thailand Guide

Mango Rice in Koh Kood ข้าวเหนียวมะม่วง

Ripe mango on coconut sticky rice is the seasonal sweet after a savoury plate. Stalls on Koh Kood sell the box in March to May.

Koh Kood50 to 80 THBkhao niao mamuang Thai food hub
Mango Rice in Koh Kood

Photo: Zheng Zhou (CC BY-SA 4.0)

Thaiข้าวเหนียวมะม่วง · khao niao mamuang
Price50 to 80 THB
RoomVillage dessert stall

What it tastes like

  • Coconut rice and ripe mango.

How to order it

  • Thai name: khao niao mamuang (ข้าวเหนียวมะม่วง).
  • Say: Khor khao niao mamuang, khrap/kha.
  • Check the fruit. March to May is the ripe window.

Typical price

  • 2026 cash: 50 to 80 THB.

Where to try it

  • Koh Kood dessert stall, Village road, Koh Kood, Trat. 50 to 80 THB. Skip this, go here: skip pale fruit; banana roti is the better sweet.

Spice level and diet

  • Heat: None.
  • Diet: Coconut.

Next plates

Book

Southeast Asia TravelGuide Network

Compare Across Southeast Asia: Thai Food vs. Vietnamese Food

Eating your way across Southeast Asia? Pair Thailand’s wok-fired street stalls and regional curries with Vietnam’s herb-bright broths, banh mi, and specialty coffee.

Common questions

Season?
March to May for ripe mango.
Where?
Village dessert stalls, not the Ao Yai fish tanks.