Pad Thai in Khao Lak ผัดไทย
Pad thai is rice noodles tossed in tamarind and peanut, with lime and chili on the side. Bang Niang Market is the wok for a Monday, Wednesday, Thursday, or Saturday plate, 14:00 to 22:00.
Photo: Iudexvivorum (CC0)
Thaiผัดไทย · phat thai
Price50 to 90 THB
RoomBang Niang Market
ClockMon, Wed, Thu, Sat 14:00 to 22:00
What it tastes like
- Tamarind, peanut, and rice noodles, with lime and chili on the side. Prawn costs more than tofu.
How to order it
- Thai name: phat thai (ผัดไทย).
- Say: Khor phat thai, khrap/kha.
- Say kung if you want prawn and hear the price. Tofu is the cheaper noodle.
Typical price
- 2026 cash: 50 to 90 THB.
Where to try it
- Bang Niang Market, Bang Niang, Takua Pa, Phang Nga. Mon, Wed, Thu, Sat 14:00 to 22:00. 50 to 90 THB. Skip this, go here: skip a resort pad thai on a closed market day; the four market afternoons are the local wok.
Spice level and diet
- Heat: Mild. Chili flakes are on the table.
- Diet: Egg and fish sauce in the usual wok. Tofu is the lighter order.
Next plates
- Back to the Khao Lak food hub for the neighbourhood rows.
- Use the Khao Lak page if you want the walk, not a second dish.
- Som Tum is the nearby order if this plate is done.
- Massaman is the nearby order if this plate is done.
- Pla Pao is the nearby order if this plate is done.
Book
V
Southeast Asia TravelGuide Network
Compare Across Southeast Asia: Thai Food vs. Vietnamese Food
Eating your way across Southeast Asia? Pair Thailand’s wok-fired street stalls and regional curries with Vietnam’s herb-bright broths, banh mi, and specialty coffee.
Sister Culinary Guide
Vietnamese Food Guide & Dish Directory
Regional dish breakdowns, street-stall addresses, and ordering rules for pho, bun cha, banh mi, cao lau, and egg coffee.
Explore Vietnamese Food Guide →Northern Broths & CoffeeHanoi Street Food Guide
Charcoal-grilled bun cha, beef pho at dawn, crispy crab spring rolls, and Old Quarter café culture.
Read Hanoi Food Guide →Southern Markets & SeafoodHo Chi Minh City & Da Nang Food Guides
Late-night shellfish alleys, broken rice plates (com tam), crispy banh xeo crepes, and Central Vietnamese noodle bowls.
Read Saigon Food Guide →Common questions
- Every day?
- No. Monday, Wednesday, Thursday, and Saturday, 14:00 to 22:00.
- Prawn or tofu?
- Ask the price for kung. Tofu is the cheaper plate.





